NEW YEAR
TAKEAWAY MENU

NEW YEAR WITH COPPER

This menu is available from 31st Dec - 3rd Jan

Thursday 31st December: 4.30 – 8pm
Friday 1st January: 12.30 – 7.30pm
Saturday 2nd January: 4.30 – 8pm
Sunday 3rd January: 12.30 – 6.30pm

Please inform a member of staff if you have any special dietary requirements

CALL 028 4372 2268 TO PLACE YOUR ORDER

PARTY PLATTER

Serves minimum 2 people - £15.00
Serves minimum 4 people - £30.00

Platter filled with Duck Spring Rolls, Mini Sliders, Homemade Sausage Rolls, Prawn Wontons, Cocktail Sausages, Turkey & Ham Croquettes, Chicken Wings with Sesame Seed & Korean Sauce, Dressing and Salad.

Party Platters can be picked up either Cold & Oven Ready, or Hot and Ready to Eat.

CHEESE & CHARCUTERIE

  • Selection of Cheeses, Serrano Ham, Prosciutto, Chorizo, Crackers, Fig, Grapes, Candied Walnuts & Chutney £25

LITE BITES

  • Chicken Liver Parfait, Spiced Apple Chutney, Candied Walnut, Brioche £5.50
  • Salt & Chilli Squid, Pickled Salad, Lemon Mayo & Asian dressing £5.50

MAIN COURSES

  • Roasted Turkey Breast, Honey Roast Ham, Stuffed leg of Turkey, Brussel Sprouts with Guanciale & Chestnuts, Honey Glazed Carrot & Parsnip, Creamed Potatoes, Goose fat & Thyme Roast Potatoes, Cranberry Sauce, Roast Gravy £13.50
  • 10oz Dry Aged Sirloin, Chunky Chips, Peppered Sauce £18.50
  • Whole Roasted Seabass, Garlic & Herb Potatoes, Seasonal Veg, Pesto £15
  • 6oz Steak Burger, Pulled Pork, Smoked Cheddar, Jack Daniel’s Sauce, Chips £11.50

DESSERTS

  • Christmas Pudding, Brandy Custard £4.50
  • Raspberry & White Chocolate Cheesecake £4.50
  • Sticky Toffee Pudding, Salted Caramel Sauce £4.50